{"id":1099,"date":"2026-08-13T17:09:27","date_gmt":"2026-08-13T21:09:27","guid":{"rendered":"https:\/\/www.celiacquebec.ca\/?post_type=mec-events&#038;p=1099"},"modified":"2026-08-13T17:14:24","modified_gmt":"2026-08-13T21:14:24","slug":"free-demonstration-for-baking-gluten-free-sourdough-bread","status":"publish","type":"mec-events","link":"https:\/\/www.celiacquebec.ca\/fr\/localevents\/free-demonstration-for-baking-gluten-free-sourdough-bread\/","title":{"rendered":"D\u00e9monstration gratuite pour la pr\u00e9paration de pain au levain sans gluten"},"content":{"rendered":"<div id=\"cs-content\" class=\"cs-content\"><div class=\"x-section e1099-e1 muj-0\"><div class=\"x-row x-container max width e1099-e2 muj-1 muj-2\"><div class=\"x-row-inner\"><div class=\"x-col e1099-e3 muj-3\"><div class=\"x-text x-content e1099-e4 muj-4\"><p>Pour vous inscrire \u00e0 cette s\u00e9ance, cliquez <a href=\"https:\/\/us02web.zoom.us\/meeting\/register\/uafl2oheT7iZhsDJyf4GSA\" target=\"_blank\" rel=\"noopener\">ici<\/a>.<\/p>\n<p>Un nouveau diagnostic de maladie c\u0153liaque peut \u00eatre accablant, surtout en cuisine. Mais voici la bonne nouvelle : les aliments sans gluten peuvent \u00eatre absolument d\u00e9licieux et vous n\u2019avez pas \u00e0 tout apprendre seul(e)! Si vous souhaitez r\u00e9server une s\u00e9ance, communiquez avec Gaby \u00e0 l\u2019adresse: romano.gaby@gmail.com<\/p>\n<p>&ldquo;My name is Gabriella and I know firsthand what it&rsquo;s like to start over in the kitchen. Diagnosed with Celiac Disease in 2022 and with both of my children receiving the same diagnosis the following year, I threw myself into the world of gluten-free cooking and baking, and discovered a true passion along the way. Since then, I&rsquo;ve done a deep dive into the science and joy of gluten-free baking, testing, tweaking and perfecting recipes that our family loves. Now I want to share everything I&rsquo;ve learned with you!&rdquo;<\/p>\n<p>\u201cJ\u2019offre des s\u00e9ances de cuisine gratuites, individuelles ou en petits groupes (en personne et en ligne), sp\u00e9cialement con\u00e7ues pour les personnes qui viennent de recevoir un diagnostic et qui se sentent perdues en cuisine. Si vous \u00eates convaincu(e) que le pain sans gluten est forc\u00e9ment dense et sans go\u00fbt, je suis l\u00e0 pour vous montrer qu\u2019il est tout \u00e0 fait possible d\u2019obtenir des r\u00e9sultats incroyables. Aucune exp\u00e9rience n\u00e9cessaire!\u201d Th\u00e8mes :<\/p>\n<ul>\n<li>Pains \u2013 baguettes, miches et pains \u00e0 sandwich qui ont une vraie texture et beaucoup de saveur<\/li>\n<li>P\u00e2tes fra\u00eeches qui rivalisent avec celles que vous mangiez avant votre diagnostic<\/li>\n<li>Produits de boulangerie : biscuits, muffins et g\u00e2teaux<\/li>\n<li>M\u00e9langes de farines, liants et le \u2018pourquoi\u2019 derri\u00e8re la p\u00e2tisserie sans gluten, pour vous aider \u00e0 adapter vos recettes en toute confiance.<\/li>\n<\/ul><\/div><\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>To register for this session,&nbsp; click here. A new Celiac diagnosis can feel overwhelming, especially in the kitchen. But here&rsquo;s the good news: gluten-free food can be absolutely delicious and you don&rsquo;t have to figure it out alone! If you&rsquo;re interested in booking a session, contact Gaby at: romano.gaby@gmail.com &ldquo;My name is Gabriella and I know firsthand what it&rsquo;s like &#8230;<\/p>","protected":false},"author":6,"featured_media":0,"comment_status":"closed","ping_status":"closed","template":"","tags":[],"mec_category":[89],"class_list":["post-1099","mec-events","type-mec-events","status-publish","hentry","mec_category-activity","no-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/www.celiacquebec.ca\/fr\/wp-json\/wp\/v2\/mec-events\/1099","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.celiacquebec.ca\/fr\/wp-json\/wp\/v2\/mec-events"}],"about":[{"href":"https:\/\/www.celiacquebec.ca\/fr\/wp-json\/wp\/v2\/types\/mec-events"}],"author":[{"embeddable":true,"href":"https:\/\/www.celiacquebec.ca\/fr\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.celiacquebec.ca\/fr\/wp-json\/wp\/v2\/comments?post=1099"}],"wp:attachment":[{"href":"https:\/\/www.celiacquebec.ca\/fr\/wp-json\/wp\/v2\/media?parent=1099"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.celiacquebec.ca\/fr\/wp-json\/wp\/v2\/tags?post=1099"},{"taxonomy":"mec_category","embeddable":true,"href":"https:\/\/www.celiacquebec.ca\/fr\/wp-json\/wp\/v2\/mec_category?post=1099"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}