Chat Hour: Gluten-Free Baking & Cooking

Our next CHAT HOUR takes place on Zoom at 8pm on Tuesday evening May 23rd.

Q & A on G.F. baking & cooking with Elisa Shepherd

Elisa is a professionally trained cook with experience in G.F. baking, restaurants and catering

Topics to be covered include: flour blends, binders & sauces, & ingredient substitutions/recipe adaptation

Please send in any particular questions you have on these topics ahead of time to our email address below

This is an occasion to share with others living the gluten-free lifestyle.  Celiac Canada peer supporters will be present.

To register email: quebecsupportgroup@celiac.ca

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